fermXpert - Bread

Bread

Żurek

Żurek

This had to happen sooner or later. Żurek, also known as żur (pronounced like the French word jour) is one of Poland's most famous soups, and a...

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Simple Dimpled Rolls

Simple Dimpled Rolls

White wheat bread rolls of varying weight and shape occupy a good portion of the bread shelves in grocery stores. One of the available types are...

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Shaping Bread Dough

Shaping Bread Dough

Numerous sources claim that shaping bread dough before the final prove is of key importance. The role of dough shaping is to create tension in the...

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Sandwich Bread

Sandwich Bread

Sandwich bread is special in a way. In Poland, it's universally treated as toast material only, which is also reflected in its name (chleb tostowy...

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White Wheat Sourdough Bread

White Wheat Sourdough Bread

It goes without saying that sourdough bread is tastier than yeasted bread. However, it also requires more patience since the sourdough fermentation...

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Pizza

Pizza

While it's a simple dish, pizza has always been something special to me. Even though my family have never really got into the habit of eating in...

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