An edible bread bowl is an interesting traditional way of serving certain soups in Poland. Typically, żurek and barszcz biały (literally, "white...
Bread
Bread Using a Poolish Preferment
My simplest yeasted bread recipe assumed that in order to make bread, only minimal work input is needed. Thanks to this approach, I managed to...
Shaping Bread Dough
Numerous sources claim that shaping bread dough before the final prove is of key importance. The role of dough shaping is to create tension in the...
Sandwich Bread
Sandwich bread is special in a way. In Poland, it's universally treated as toast material only, which is also reflected in its name (chleb tostowy...
White Wheat Sourdough Bread
It goes without saying that sourdough bread is tastier than yeasted bread. However, it also requires more patience since the sourdough fermentation...
Making a Sourdough Starter and a Simple Bread
Whether it's traditional bread or Polish white borscht, sourdough constitutes a mandatory ingredient. Preparing it at home requires a bit of...
Simplest Yeasted Bread
Home baking can initially seem a bit overwhelming. In reality, there exist recipes that are really simple, require no prior baking experience, and...